ABOUT US

The Crab Pad – Viet Cajun Seafood Boil in Chicago 🦀

Welcome to The Crab Pad, Chicago’s go-to spot for the ultimate Viet Cajun seafood boil experience! Located in the heart of Logan Square, we’ve been serving seafood-in-a-bag feasts packed with bold, buttery, garlicky flavors that keep our guests coming back for more.

Founded by Theresa Tran, The Crab Pad combines Vietnamese-inspired Cajun flavors with a fun, laid-back dining experience that’s all about getting messy, cracking shells, and sharing good food with great company. From our signature crab, shrimp, and lobster boils to crispy wings and addictive sides, every dish is made fresh and tossed in our house-made sauces that have Chicago talking.

Behind the scenes, our powerhouse General Manager and Partner, Neyra, has been with us since day one. Her leadership and dedication ensure every guest feels like family and leaves with a full belly and a smile.

For nine years and counting, we’ve proudly served the Logan Square community and beyond. Whether you’re here for a seafood date night, a birthday celebration, or a messy weekend feast, The Crab Pad delivers an experience worth sharing and one worth coming back for.

📍 Visit us in Logan Square and discover why Chicago says:
#IGotCrabsInChicago 🦀🔥

Rocio

Head Chef

Rocio holds it down in the kitchen day in and day out. From perfectly seasoning our Viet Cajun boils to making sure every bag is dripping in buttery, garlicky goodness, she’s the mastermind behind the bold flavors you crave.

Jackie

Lead

When Neyra isn’t around, Jackie steps up and helps operate the business like a pro. From managing the floor to keeping our guests happy, Jackie keeps The Crab Pad running smoothly no matter how busy it gets.

Neyra

General Manager & Partner

The heart and soul of The Crab Pad, Neyra has been with us since day one and now runs the show as General Manager and Partner. Her passion, leadership, and dedication are a huge part of why The Crab Pad experience is unlike anywhere else in Chicago.

Team

Behind every messy seafood feast at The Crab Pad is a crew that brings the flavor, fun, and hustle every single day. We’re more than just a restaurant — we’re a family, and here’s the team that makes it all happen.

Together, this dream team keeps our Logan Square seafood spot thriving, making sure every guest leaves full, happy, and already planning their next visit.

📍 Come meet the crew, crack some crab, and see why everyone’s saying:
#IGotCrabsInChicago 🦀🔥

About Us